Williams Sonoma Encore Steak Knives, Set of 4

Summary

Designed exclusively for us in Solingen, Germany, our high-performance Encore cutlery collection combines ultra-sharp German steel blades with user-friendly ergonomic handles. To ensure superior strength, durability and edge retention, each razor-sharp blade is made of X50CrMo stainless steel. These steak knives are ideal for slicing easily through juicy steaks, chops and more.

• Set of 4.
• Precision stamped from German X50CrMo stainless steel.
• Blades resist chips, stains and corrosion.
• Full tangs are double riveted to handles for exceptional balance and control.
• Durable POM handles provide secure, comfortable grip – and resist heat and moisture.
• A Williams Sonoma exclusive.

Dimensions & More Info

• 5" blade, 3 3/4" handle.
• Made in Germany.

Use & Care

Use

• Always use caution when handling sharp objects.
• Avoid cutting on hard surface such as stone, metal or glass.
• It is not advisable to use any knife but a meat cleaver to cut through bone or frozen food, as other blades can be easily damaged.

Care

• Hand-wash with warm water and mild detergent. Rinse and dry immediately.
• Avoid cleaners containing bleach or citrus extracts.
• Sharpen as needed. With regular use and honing, knives should not need sharpening more than once or twice per year.
• Sharpen knives using whetstone or knife sharpener designed to sharpen at 14-degree angle, or have them sharpened by a professional.
• Store in safe place to protect edges and prevent injury.