• Wüsthof Classic Ikon Utility Knife
  • Wüsthof Classic Ikon Utility Knife
  • Wüsthof Classic Ikon Utility Knife
  • Wüsthof Classic Ikon Utility Knife
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Wüsthof Classic Ikon Utility Knife

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  • Detail

    Summary

    Our stylish Wüsthof Classic Ikon cutlery offers a contemporary profile with handles of durable polypropylene. This utility knife's 6" blade length makes it a versatile favorite for all kinds of prep tasks, from peeling and trimming fresh produce to slicing meats and cheeses.

    • Wüsthof has introduced a new logo for their cutlery. Please note that the logo on your knives may differ slightly from images shown here.
    • Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
    • Full tang is triple riveted to the handle for exceptional durability and control.
    • Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
    • A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance.
    • Sleek contoured handle is made of smooth polypropylene and is offset for extra knuckle clearance.

    Dimensions & More Info

    • 6"-long blade; 5"-long handle.
    • 3.8 oz.
    • Made in Germany.

    Use & Care

    Use

    • Always use caution when handling sharp objects.
    • Avoid cutting on hard surfaces such as stone, metal or glass.
    • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

    Care

    • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
    • Maintain the knife's cutting edge by regularly using a honing steel.
    • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
    • Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
    • Store knife in a safe place to protect its edge and prevent injury.
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