Home / Williams Sonoma Goldtouch® Pro Nonstick Mini Tart Pan, 6-Well

Williams Sonoma Goldtouch® Pro Nonstick Mini Tart Pan, 6-Well

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  • Detail

    Summary

    For perfect tartlettes with fluted crusts, this professional-quality pan promotes even baking and browning, ensuring that each tart's flaky, decorative crust is released in perfect shape. Crafted of aluminized steel to ensure the treats bake evenly, the pan features a Goldtouch® Pro nonstick coating – our most advanced nonstick finish – for easy release and quick cleanup.

    • Six fluted wells.
    • Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
    • Goldtouch Pro nonstick coating has 70% better food release and provides more abrasion-resistance than standard nonstick surfaces.
    • Dishwasher safe.
    • Made exclusively for Williams Sonoma.
    • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

    Dimensions & More Info

    • Overall: 15 3/4" x 11" x 0.75" high
    • Wells (6): 4" diam., 3/4" high;
    • Each well: 3/4-cup (7-oz.) cap.
    • Product weight: 2 lb.
    • Made in the USA with domestic and imported materials.

    Additional Information

    • This product contains the following chemicals: polytetrafluoroethylene (PTFE), iron, manganese, aluminum, vanadium and compounds. For more information on chemicals in this product, visit the Williams Sonoma Disclosures page.

    Use & Care

    Use

    • Oven safe to 450°F.
    • Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
    • Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
    • Use only wood, silicone or plastic utensils to avoid scratching surface.
    • Do not cut baked goods while they are in pan.

    Care

    • Dishwasher safe; however, we recommend hand-washing bakeware to maintain longevity over time.
    • Clean with hot water, soap and soft sponge. 
    • Avoid using abrasive cleaning products and scouring pads.
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