Ruffoni Opus Prima Hammered Stainless- Steel Braiser with Lovebirds Knob, 7-Qt.

Summary

Revered for their extraordinary copper pans, the Ruffoni family of Italy also produces clad stainless-steel cookware with the highest level of artistry and quality. This hammered-steel braising pan excels for stovetop browning then slow simmering in the oven. The finely detailed lovebirds atop the lid watch over the oven-to-table presentation.

• 7-qt. cap
• Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots
• Hand-hammered exterior with a unique serial number inscribed on the bottom
• Lovebirds knob – a Williams Sonoma exclusive – is hand cast in bronze and plated in silver by a Milanese silversmith
• Stainless-steel handles are detailed with a leaf design
• Domed lid is stainless steel
• Ideal for use on any type of cooktop, including induction
• Made in Italy

Dimensions & More Info

• 12" diam., 4" high.
• 7-qt. cap.
• 7 lb. 3 oz. with lid.
• Made in Italy.

Additional Information

• This product contains the following chemical: silver. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Ideal for use on any type of cooktop, including induction.
• Oven safe to 500°F.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching the stainless-steel lining.
• Do not use knives, sharp kitchen tools or an electric hand mixer in your cookware, as they may scratch the lining.

Care

• Allow braiser to cool before washing.
• Hand-wash.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• To remove stubborn food residue, fill cookware with small amount of water and place over low heat until food is softened and easily removed.
• Cookware may discolor if not completely cleaned before reheating. To remove discolored areas, rub with a cloth dampened with lemon juice or white vinegar, or use a high-quality nonabrasive stainless-steel cleaner.