Wüsthof Amici Steak Knife, 4 1/2"

Summary

The Wüsthof Amici series adds natural beauty to the kitchen with distinctive Italian olivewood handles that are smooth, sturdy and stain-repellent. Designed to slice deftly into steaks and chops without tearing the meat, this German-made knife has a razor-sharp edge made from high-carbon steel.

• Knife blade is precision forged from high-carbon steel that resists stains and corrosion.
• Wüsthof's Precision Edge Technology (PEtec) ensures 20% sharper blade with twice the edge retention of standard knives.
• Full tang is riveted to handle for exceptional durability and control.
• Blade is stamped with company logo.
• Made in Germany with durable, sustainable olivewood from Calabria, Italy.

Dimensions & More Info

• 4 1/2" blade, 4" handle.
• 6.4 oz.
• Made in Germany.

Use & Care

Use

• Always use caution when handling sharp objects.
• Avoid cutting on hard surfaces, such as stone, metal and glass.
• It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

Care

• Hand-wash with warm water and mild detergent. 
• Rinse and dry immediately.
• Maintain knife's cutting edge by regularly using honing steel.
• Sharpen as needed. With regular use and honing, knife should not need sharpening more than once or twice per year.
• Sharpen knife at home using whetstone or knife sharpener, or have it sharpened by a professional.
• Store knife in safe place to protect edge and prevent injury.