Williams Sonoma Traditionaltouch™ Non Corrugated Quarter Sheet Pan

Summary

Exceptionally versatile, our exclusive Traditionaltouch™ pan is great for everything from warming pastries and roasting nuts to reheating leftovers and finishing food under the broiler. It's crafted of commercial-grade, aluminum-coated steel that heats quickly and evenly to ensure uniform baking.

• Commercial-grade aluminized steel distributes heat quickly and evenly for consistent results.
• Coated wire reinforcement along rim maximizes durability and resistance to rust and warping.
• Oven and broiler safe to 450°F.
• A Williams Sonoma exclusive.

Dimensions & More Info

• 13" x 9 1/2" x 1" high.
• 1 lb. 9 oz.
• Made in the USA using domestic and imported materials.

Additional Information

• BPA-free construction.
• Made without PFOA, PTFE, lead and cadmium.
• This product contains the following chemicals: iron, manganese, aluminum, vanadium and compounds. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Before first use, hand-wash pan in warm water with mild dishwashing soap.
• Oven and broiler safe to 450°F.
• Due to bakeware's heat efficiency, we suggest monitoring oven temperature and bake time for the first few uses, making adjustments to recipes as necessary.
• Pan is uncoated. For best results, grease or line with parchment paper or silicone mat.
• Use wood, silicone or plastic utensils to avoid scratching surface.
• Do not cut baked goods while they are in pan.
• Pan will darken slightly with use. This is normal and will enhance its performance.

Care

• Hand-wash. Do not clean in dishwasher.
• Avoid using abrasive cleaning products and scouring pads.