Williams Sonoma Salad Dressing, VSOP Balsamic Vinaigrette

Summary

FLAVOR PROFILE

• VSOP balsamic vinegar, extra-virgin olive oil, Dijon mustard

WHY WE LOVE IT

• Create restaurant-worthy salads at a moment's notice. Crafted to let the fresh flavors shine, this complex, tangy-sweet blend showcases a classic combination of Italian VSOP barrel-aged balsamic vinegar and premium California extra-virgin olive oil, highlighted by Dijon mustard and a dash of black pepper. Just toss the dressing with your favorite salad ingredients or use it as a dip for seasonal vegetables.
• A Williams Sonoma exclusive.

NET WEIGHT

• 12.7 oz./375ml.
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Dressing ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature for up to 24 months. Once opened, store in refrigerator and enjoy within 2 months.
• Dressing is a natural product and will settle. Shake before using.

Ingredients

• Very Superior Old Pale (VSOP) aged balsamic, sunflower oil, extra-virgin olive oil,
• Dijon mustard (mustard seed, white wine, sea salt), black pepper, sea salt, xanthan gum, ascorbic acid.
• Contains mustard.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, soy, eggs, peanuts, tree nuts, fish, shellfish, sesame.