USA Pan Nonstick Everyday Bakeware, Set of 6

Summary

Whether you're baking cookies, cake or bread, this professional-quality USA Pan set has you covered. Each high-performance pan is constructed of heavy-gauge aluminized steel that conducts heat evenly for perfect results. They're finished with Americoat© Plus, a silicone nonstick coating that guarantees even the most delicate baked goods release easily. 

• Heavy-duty, commercial-gauge aluminized steel is designed for uniform heat conduction with even baking and browning.
• Steel thickness is expertly customized for each pan, maximizing its strength and baking efficiency.
• Clear nonstick coating on both interior and exterior surfaces simplifies cleaning and ensures easy release of baked goods.
• Environmentally friendly silicone coating is exceptionally durable.
• Dishwasher safe.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

Set includes:

• Half-sheet pan
• Quarter-sheet pan
• Square cake pan
• Rectangular cake pan
• Loaf pan
• Cooling rack
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

Quarter-sheet pan is compatible with these toaster ovens sold by Williams Sonoma:

• All-Clad Digital Countertop Oven
• Wolf Gourmet Countertop Oven Elite
• Breville Smart Convection Oven
• Breville Smart Oven Pro with Light
• Breville Smart Oven Air
• Cuisinart Deluxe Convection Toaster Oven Broiler

Dimensions & More Info

• Half-Sheet Pan: 17 1/4" x 12 1/4" x 1" high; 2 lb. 13 oz.
• Quarter-Sheet Pan: 12 1/2" x 9" x 1" high; 1 lb. 10 oz.
• Square Cake Pan: 8" sq., 2" high; 5 1/2-cup cap.; 1 lb. 3 oz.
• Rectangular Cake Pan: 9" x 13" x 2 1/4" high; 10-cup cap.; 2 lb. 5 oz.
• Loaf Pan: 8 1/2" x 4 1/2" x 2 3/4" high; bakes up to 1-lb. loaf of bread; 1 lb.
• Made in USA with domestic and imported materials.

Additional Information

• Sheet pans and loaf pan have coated wire reinforcement along rims that maximizes durability and resistance to rust and warping.
• Unique ridged surface strengthens sheet pans while increasing airflow for even baking and efficient browning.
• Cake pans have extra-thick rolled edges that ensure maximum durability and warp resistance.
• Loaf pan's folded construction enhances strength and durability.

Cooling Rack

• Steel wire rack has nonstick silicone/polyester coating.
• Fits inside half-sheet pan.
• 16 3/4" x 11 1/2" x 1/2" high.
• Made in China.

Use & Care

Use

• Oven safe to 450°F.
• Before first use, hand-wash pans in warm water with mild dishwashing soap.
• Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
• Use only wood, silicone or plastic utensils to avoid scratching surface.
• Do not cut baked goods while they are in pan.

Care

• Dishwasher safe; however, we recommend hand-washing to maintain appearance of pans over time.
• Avoid using abrasive cleaning products and scouring pads.