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Detail
Summary
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. In a beautiful stovetop-to-table design, this enameled cast-iron kettle heats liquids slowly and keeps them warm long after it's removed from heat.
- 1-qt. cap.
- Heavyweight enameled cast iron transfers and retains heat evenly.
- Multicoat enameling creates glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
- Matte Black selection features multi-coat enameling with low-gloss matte finish.
- Resistant to rust, chipping and cracking, coating requires no additional seasoning like some other cast-iron pieces.
- All Staub cast-iron kettles have matte black enamel interior that won't absorb flavors or odors.
- Dishwasher safe.
- Made in France.
Dimensions & More Info
- 6 1/2" diam. (8 1/4" diam. including spout), 4 1/2" high (10" high including handles).
- 1-qt. cap.
- 5 lb.
- Made in France.
Additional Information
- Multifunctional design makes kettle equally adept at warming milk, cider, mulled wine or even soup.
- Enameled interior won't absorb flavors or odors.
- Metal handles flip up to lock lid in place for safe pouring.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe up to 500°F.
- For best results, use low to medium heat.
- When using high heat, bring slowly to high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage enamel.
- Enamel may chip or crack if banged against hard surface.
- Handles and knobs can become very hot. Always use potholder or glove when handling.
Care
- Allow to cool before washing.
- Dishwasher safe.
- Stubborn stains can be removed by soaking for a few minutes in hot, soapy water.
- Completely dry before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.
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