Rougie Duck Fat

Summary

FLAVOR PROFILE

• Rich, complex, umami-packed flavor

WHY WE LOVE IT

• The world's best chefs often refer to duck fat as "liquid gold," and we couldn't agree more. Famous for its deep flavor, silky texture and high smoke point, this umami-rich culinary classic is ideal for everything from searing and frying to roasting and sautéing. You can also use it to make a light, flaky crust for savory pastries or infuse it with garlic and herbs to create a delicious base for vinaigrettes.

NET WEIGHT

• 11.28 oz./320g.
• Shipped fresh.
• Product of Canada.

Use & Care

RECEIVING INSTRUCTIONS

• Duck fat ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature for up to 4 years. Once opened, store in refrigerator and enjoy within 1 year.

Ingredients

• Duck fat.