Nordic Ware Nonstick Cast Aluminum Teacake Plaque

Summary

Use our innovative pan to create an irresistible assortment of 30 desserts, all at once. Thanks to a premium nonstick finish, the pan releases the cakelets easily, with their details intact.

• Bakes 30 festive mini cakes for brunch, tea or dessert.
• Embellish cakes with colored icings, glazes or a dusting of confectioners' sugar.
• Durable cast-aluminum construction ensures sharp detail and uniform baking.
• Premium nonstick finish guarantees foolproof release and easy cleanup.
• See Use and Care tab for best results.

Dimensions & More Info

• 14 1/4" x 9 1/2" x 1" high.
• 2.5-cup cap.
• Made in the USA using domestic and imported materials.

Use & Care

Use

• Before each use, wash pan with hot, soapy water.
• Oven safe to 400°F.
• Use only wood, silicone, plastic or other nonmetal utensils to avoid scratching the surface.
• For best results, brush pan with nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour. These steps will help ensure easy release and excellent pattern definition.
• When pouring in batter, begin with small amount, making sure liquid fills in all of pan's details. Pour in remaining batter.
• To prevent overflow, do not fill more than 3/4 full.
• Gently tap pan on counter several times to release excess air bubbles from batter.
• After baking, cool on wire rack for 10 minutes.
• To unmold, tap pan firmly a few times. Invert onto cooling rack and lift pan away.
• Allow cake to cool completely before decorating.

Care

• Hand-wash. Dry thoroughly.
• Do not use abrasive cleaners such as metal scouring pads, as they can damage the surface.
• A soft sponge or kitchen brush will remove baked-on food particles. You may need to scrub lightly.