Lodge Chef Collection Seasoned Cast Iron 3-Piece Skillet Set

Summary

America's oldest family-owned cookware foundry, Lodge has been making cast iron pots and pans since 1896. The company's Chef Collection skillets are crafted according to a century-old tradition, with modern design upgrades that make these kitchen workhorses remarkably user-friendly. Preseasoned and ready to use, these versatile pans heat quickly, evenly and maintain a constant temperature, making them ideal for searing, sautéing and pan-frying – and they're safe for use on grills and over live flame. Gently sloped sides facilitate flipping and stirring, while side spouts simplify pouring.

• Set of three includes 8", 10" and 12" skillets.
• Heavyweight cast iron transfers and retains heat evenly.
• Preseasoned for smooth finish that promotes easy release and resists rust.
• High, sloped sides contain splatters, facilitate flipping and stirring and have two wide pour spouts.
• 10 " and 12" pans have a helper handle for easy lifting and transferring from stovetop to oven or table.
• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• Safe for use on grill and over live flame.
• Made with just iron and oil for a natural cooking surface without PFOA or PTFE.

Dimensions & More Info

• 8" Skillet: 8 3/4" diam., 1 1/2" high; 13 1/2" long x 2 1/4” high with handle; 3 lb. 2.7 oz.
• 10" Skillet: 11" diam., 1 3/4" high, 16 1/2" long x 2 1/2" high with handles; 4 lb. 9.8 oz.
• 12" Skillet: 12 3/4" diam., 2" high, 18 3/4" long x 3” high with handles; 6 lb. 8.8 oz.
• Made in USA.

Use & Care

Use

• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• To season after each use, clean pan and apply thin layer of vegetable oil on inside and outside surfaces while still warm.
• Handles can become very hot. Always use potholders or gloves when handling.

Care

• Hand-wash with hot water and stiff nylon brush; do not use soap or harsh detergents.
• Dry thoroughly and season with vegetable oil.
• Store in dry location.