Laguiole en Aubrac Water Buffalo Horn Steak Knives, Set of 4

Summary

From France's Laguiole region – famed for its expertly crafted knives – these exquisite steak knives pair the natural beauty of water buffalo horn with the precision of Japanese Damascus steel. From its smooth, glossy black handle to the signature wave pattern of its masterfully forged and double-beveled blade, each knife is a work of art for the table.

• Set includes four steak knives and wooden storage case with magnetic lid.
• Blades are double-beveled Japanese Damascus steel, forged from layers of folded, hammered stainless steel for outstanding durability and precision-honed sharpness.
• Handles are crafted of water buffalo horn, shaped for a comfortable feel in the hand and polished to a glossy finish.
• Five-rivet full tangs ensure lasting stability and performance.
• Rockwell hardness 58–62 enables exceptional edge retention.
• Edge angle is approx. 20 degrees.
• Variations in the color and pattern of the horn and steel make each knife unique.

Dimensions & More Info

• Steak Knife (4): 4 1/4" blade, 4 3/4" handle; 3.36 oz.
• Storage Tray: 11" x 7 1/4" x 1 1/2" high.
• Made in France with Japanese Damascus stainless steel blades.

Use & Care

Use

• Always use caution when handling sharp objects.
• Avoid cutting on hard surfaces such as stone, metal and glass.
• It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

Care

• Clean blade with damp cloth.
• Natural materials are sensitive to humidity; store in dry place.