de Buyer Blue Carbon Steel Crêpe Pan

Summary

Crafted of blue steel with an uptilted handle, this French pan – a design that's remained virtually unchanged since the early 17th century – is the key to turning out light, tender crepes. Sweet or savory, crepes transform any meal into a special occasion.

• 9 1/2" diam., 1" high.
  
• Solid blue steel construction.
• Sloped sides facilitate flipping and removing crepes.
• Uptilted riveted iron handle is designed to help smoothly swirl batter and turn crepes.
• Makes an 8" crepe.
• Requires seasoning.
• Made in France.

Dimensions & More Info

• 9 1/2" Pan: 9 1/2" diam., 1" high; 2 lb.
• 12" Pan: 12" diam., 2 3/4" high; 3 lb. 3 oz.
• Made in France.

Use & Care

Use

• Ideal for gas and electric cooktops (not induction-compatible).
• Season pan before first use – rub interior with oil, heat oil to smoke point, turn off heat and allow to cool, remove oil and wipe pan with dry paper towel, heat pan again for 2 minutes without oil.

Care

• Allow pan to cool before washing.
• Hand-wash in hot water without detergent; dry immediately.
• Do not soak.
• Oil regularly to maintain seasoning.