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Detail
Summary
Make cold-pressed juice, almond milk and cashew milk quickly and easily. This compact powerhouse from Dash is as capable and durable as a full-size centrifugal juicer. The space-saving masticating machine extracts all the goodness and nutrients from fresh ingredients while separating the juice from the pulp. Its slow extraction process allows the juice to oxidize slowly, so it stays fresher longer.
- Compact, space-saving machine makes cold-pressed juice quickly and easily.
- Powerful enough to make nut milks.
- Cleanly separates pulp from juice for easy disposal.
- Comes with pulp cup, juice cup, cleaning brush and recipe booklet.
Dimensions & More Info
- Juicer: 5" x 4" x 14 1/4" high.
- Juice Cup: 3 1/4" diam., 5 1/2" high; 18.6-oz. cap.
- Clearance under spout: 5 3/4".
- 3 lb. 6 oz.
- 130W
- Designed in USA; made in China.
Additional Information
- Model #DCSJ200GBAQ06.
- Constructed of BPA-free plastic and stainless steel.
- This product is intended for use in the United States and Canada, and is built to United States electrical standards.
- This product contains the following chemicals: chromium, nickel, molybdenum, phosphorus, copper, iron. For more information, visit the Williams Sonoma Disclosures page.
Use & Care
Use
- Before plugging in machine, make sure switch is turned off.
- Position juice cup under juice spout and pulp cup under pulp spout.
- Chop fruit into 1"–1 1/2" pieces.
- Insert prepped ingredients into chute opening. Use pusher to press food down into bowl of machine.
- For best results, remove food residue (peel, pith, seeds, etc.) regularly to prevent damage.
- If machine becomes stuck during use, turn switch to R (reverse). Hold down switch so machine runs in opposite direction to help remove any obstructions.
- If machine overheats, it will turn off automatically. Turn switch to off, wait 10 minutes, then turn on machine.
- Always store juice in refrigerator.
Care
- All removable parts are dishwasher safe.
- Wipe exterior clean with damp cloth.
User Manual
- View user manual here.
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