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Cuisinart Classic Normandy Knife Block, Set of 19
Cuisinart Classic Normandy Knife Block, Set of 19
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Summary
Cuisinart—legendary innovator of food processors for the American kitchen—has extended its expertise to precision cutlery. The Normandy collection features high-carbon stainless-steel blades made to retain a razor-sharp edge and textured, oval-shaped handles for an easy grip. This set is configured for home cooks who need a comprehensive range of cutlery, including eight forged steak knives along with a sharpening steel for regular honing.
- 3cr13 high-carbon stainless-steel blades have superior hardness for holding a sharp edge.
- Precision-tapered ground blades narrow gradually to an extremely sharp fineness.
- Strong, seamlessly curved bolsters provide stability and control.
- Ergonomically designed handles with textured surfaces provides comfort while working.
- Blades and handles are welded together, ground and polished by hand.
- Low-profile storage block fits under cupboards or where space is limited.
19-Piece Set includes:
- 2 3/4" bird's beak paring knife
- 3 1/2" paring knife
- 5" santoku
- 5 1/2" serrated utility knife
- 7" santoku
- 8" chef's knife
- 8" slicing knife
- 8" serrated bread knife
- 8" hollow-handle sharpening steel
- Eight 4 1/2" steak knives
- Stainless-steel shears
- 18-slot storage block
- Please note: Storage block is counted as an individual piece.
Dimensions & More Info
- 2 3/4" Bird's Beak Paring Knife: 2 3/4"-long blade, 4"-long handle; 2.6 oz.
- 3 1/2" Paring Knife: 3 1/2"-long blade, 4"-long handle; 2.8 oz.
- 5" Santoku: 5"-long blade, 4"-long handle; 3.6 oz.
- 5 1/2" Serrated Utility Knife: 5 1/2"-long blade, 4"-long handle; 3.1 oz.
- 7" Santoku: 7"-long blade, 5"-long handle; 6.2 oz.
- 8" Chef's Knife: 8"-long blade, 5 1/2"-long handle; 6.7 oz.
- 8" Slicing Knife: 8"-long blade, 5 1/2"-long handle; 5.4 oz.
- 8" Serrated Bread Knife: 8"-long blade, 5 1/2"-long handle; 5.9 oz.
- 8" Hollow-Handle Sharpening Steel: 8"-long blade, 4 1/2"-long handle; 6.4 oz.
- Steak Knife (8): 4 1/2"-long blade, 4 1/2"-long handle; 3 oz.
- Stainless-Steel Shears: 31/2"-long blade, 4 1/2"-long handle; 4.7 oz.
- 18-Slot Storage Block: 8 3/4" x 5" x 7 1/2" high; 8 lb. 7 oz.
Additional Information
- Blade composition: stainless steel.
- Handle composition: stainless steel.
- Block composition: BPA-free, FSC-certified pine core with rubber wood exterior.
- Full lifetime warranty.
- Made in China.
Use & Care
Use
- Always use caution when handling sharp objects.
- Avoid cutting on hard surfaces such as stone, metal or glass.
- It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.
Care
- Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
- Maintain the knife's cutting edge by regularly using a honing steel.
- Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
- Sharpen straight-edge knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
- Sharpen serrated knife at home using a sharpener specifically designed for a serrated blade, or have it sharpened by a professional.
- Store knife in a safe place to protect its edge and prevent injury.
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