Anova Precision® Cooker 3.0 with Wi-Fi + Williams Sonoma Thermo-Clad Stainless-Steel Stock Pot

Summary

Master the art of sous vide cooking at home – it's easy with our exclusive set. To help you cook like a pro, we've paired Anova's Precision Cooker Wi-Fi 3.0 with our Thermo-Clad stainless-steel stockpot. The state-of-the-art immersion circulator easily attaches to the stockpot (or any other pot in your kitchen), creating a temperature-controlled water bath that cooks your favorite foods to perfection.

Anova Precision Cooker Wi-Fi 3.0

• Innovative sous-vide machine heats and circulates water, evenly cooking food to a precise internal temperature.
• Features more power, improved connectivity and an updated touchscreen display.
• Control cooking manually or using the Anova Culinary app via Wi-Fi or Bluetooth®.

Thermo-Clad™ Stainless-Steel Stockpot

• Commercial-grade stockpot designed and developed by Williams Sonoma.
• Aluminum alloy core provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
• Use the pot on its own for everything from simmering stocks and soups to cooking pasta, vegetables or shellfish.
• Handcrafted in Italy.

Dimensions & More Info

Anova Precision Cooker Wi-Fi 3.0

• Model #AN525-US00.
• 3" diam., 12 3/4" long.
• 2 lb.
• 1100W.
• Flow rate: 8 liters/minute.
• This product is intended for use in the United States and Canada and is built to United States electrical standards.
• Made in China.

Additional Information

• Easy to use – just attach to your pot, add water, add food in sealed bag or glass jar, then press start.
• Use manual controls to set time and temperature – or use the Anova Culinary app to find cooking settings.
• New two-line touchscreen allows you to quickly view cooking time and temperature.
• Notifies you when food is ready, then keeps it warm until you're ready to eat – without overcooking.
• Bluetooth and improved double-band Wi-Fi connectivity let you control cooking from wherever you are.
• Use the Anova app to control cooking from your mobile device and access more than 4000 recipes and guides.
• Sleek, compact design is easy to handle and fits in standard kitchen drawers.
• BPA-free polycarbonate and stainless-steel housing.

Thermo-Clad™ Stainless-Steel Stockpot

• 10 1/2" diam., 5 3/4" high; 8 1/2" high with lid
• 6 lb. 7 oz.
• 8-qt. cap.
• Made in Italy.

Additional Information

• Designed and developed by Williams Sonoma, and exclusively ours.
• Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots.
• Combines a polished magnetic stainless-steel exterior with our exclusive aluminum-alloy core and 18/10 nonreactive stainless-steel interior.
• Ergonomic handles provide comfortable grip and maximum control.
• Exclusive double-wall insulated lid keeps food warm at 150°F for 90 minutes.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
• Ideal for all types of cooktops, including induction.
• Limited lifetime warranty.

Anova Customer Service

• 1.855.421.8282

Use & Care

Anova Precision Cooker Wi-Fi 3.0

Use

• Do not submerge cooker in water above fill line.

Care

• Detachable stainless-steel skirt and disk are dishwasher safe.
• Wipe exterior clean with soft, damp cloth.

Thermo-Clad™ Stainless Steel Stockpot

Use

• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe to 500°F.

Care

• Allow pot to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains can be removed with nylon scrubbing pad and fine-powdered cleanser.