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Le Creuset Signature Enameled Cast Iron 10-Piece Cookware Set
Le Creuset Signature Enameled Cast Iron 10-Piece Cookware Set
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Detail
Summary
Equip your kitchen with all the cookware you need for culinary success. Expertly crafted to ensure exceptional heat retention, each piece in this Le Creuset set is made of premium cast iron with a durable nonreactive enameled finish. The pots and pans also feature ergonomic handles that make it easy to transfer them from stove to oven to table. Made in France, the collection includes essentials you'll use every day – from a skillet for frying and sautéing to a roaster for chicken and turkey.
- Enameled cast iron delivers superior heat distribution and retention.
- Requires no seasoning.
- Easy-to-clean, durable enamel resists dulling, staining, chipping and cracking.
- Most pieces feature light-colored smooth interior enamel that allows easy monitoring.
- Skillet has black satin enamel interior that develops patina over time to enhance performance.
- Large ergonomic handles provide comfortable, secure grip – even with oven mitts.
- Skillet and saucepan have helper handles that facilitate lifting and carrying.
- Lightest weight cast iron by quart available on the market.
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe to 500°F.
- Dishwasher safe.
Set includes:
- 10 1/4" deep skillet
- 1.75-qt. saucepan with lid
- 3.5-qt. braiser with lid
- 4.5-qt. round oven with lid
- 6.75-qt. oval oven with lid
- 5.25-qt. roaster
- Please note: lids are counted as individual pieces.
Dimensions & More Info
- 10 1/4" Deep Skillet: 10 1/4" diam., 2 1/2" high; 2-qt. cap.; 5 lb. 11 oz.
- 1.75-Qt. Saucepan: 6 1/4" diam., 5 1/2" high with lid; 5 lb. 3 oz. with lid.
- 3.5-Qt. Braiser: 11 3/4" diam., 5 1/4" high with lid; 12 lb. 5 oz. with lid.
- 4.5-Qt. Round Oven: 9 1/2" diam., 6 1/2" high with lid; 9 lb. 8 oz. with lid.
- 6.75-Qt. Oval Oven: 12 1/4" diam., 7" high with lid; 12 lb. 8 oz. with lid.
- 5.25-Qt. Roaster: 15 3/4" x 10 1/4" x 3 1/4" high; 8 lb. 8 oz.; holds up to 12-lb. turkey.
- Made in France.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe to 500°F.
- For best results, use low to medium heat.
- Do not slide pan on stovetop.
- Enamel can chip or crack if dropped or banged on hard surface.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching enamel surface.
Care
- Allow to cool before cleaning.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads, harsh detergents and abrasive cleansers.
- To remove stubborn food residue and stains, use nylon scrubbing pad or sponge.
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