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Williams Sonoma Goldtouch® Pro Nonstick Round Cake Pan

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  • Detail

    Summary

    Designed to evenly bake and brown cake layers, our commercial-quality pan is crafted of aluminized steel with a wire-reinforced rim for exceptional durability. It features Goldtouch® Pro nonstick coating – our most advanced nonstick finish – for easy release and quick cleanup.

    • Commercial-grade aluminized steel distributes heat quickly and evenly for consistent results.
    • Goldtouch Pro nonstick coating has 70% better food release, enables quick cleanup and provides more abrasion-resistance than standard nonstick surfaces.
    • Coated wire reinforcement along rim maximizes durability and resistance to rust and warping.
    • Dishwasher safe.
    • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

    Dimensions & More Info

    • 4" Pan: 4" diam., 2" high; 1 1/4-cup cap.; 6 oz.
    • 6" Pan: 6" diam., 2" high; 2-cup cap.; 6 oz.
    • 8" Pan: 8" diam., 2" high; 4-cup cap.; 12 oz.
    • 9" Pan: 9" diam., 2" high; 5-cup cap.; 1 lb.
    • 10" Pan: 10" diam., 2" high; 6 1/2-cup cap.; 1 lb. 3 oz.
    • Made in the USA with domestic and imported materials.

    Additional Information

    • This product contains the following chemicals: polytetrafluoroethylene (PTFE), iron, manganese, aluminum, vanadium and compounds. For more information on chemicals in this product, visit the Williams Sonoma Disclosures page.

    Use & Care

    Use

    • Oven safe to 450°F.
    • Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
    • Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
    • Use only wood, silicone or plastic utensils to avoid scratching surface.
    • Do not cut baked goods while they are in pan.

    Care

    • Dishwasher safe; however, we recommend hand-washing bakeware to maintain longevity over time.
    • Clean with hot water, soap and soft sponge. 
    • Avoid using abrasive cleaning products and scouring pads.
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