Demeyere Stainless Steel Egg Poacher

Summary

Prepare restaurant-quality poached eggs in minutes with this Belgian-designed stainless-steel pan. It's expertly crafted with four nonstick stainless-steel egg cups that fit perfectly in the poacher's open design. Use the exceptionally versatile pan to steam dim sum and single-serving desserts – or remove the poacher and use it as a skillet. This set includes a 1 1/2-qt. pan, poacher, four nonstick egg cups and a tempered glass lid.

• Includes 1 1/2-qt. pan, poacher, four nonstick egg cups and tempered glass lid.
• Poaching cups completely submerge eggs in water for consistent, uniform poaching.
• Handled cups make it easy to remove individual eggs.
• Tempered glass lid allows you to monitor progress without releasing heat and moisture.
• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe to 500°F.
• Dishwasher safe.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

Dimensions & More Info

• Pan: 7" diam., 4 1/4" with lid; 1 1/2-qt.; 4 lb. with lid.
• Poacher: 7" diam., 2" high.
• Cups (4): 2 3/4" diam., 1 1/4" high; 8-oz. (1-cup) cap.
• Designed in Belgium; made in Indonesia.

Additional Information

• This product contains the following chemicals: Polytetrafluoroethylene (PTFE) and perfluoroalkyl and polyfluoroalkyl substances (PFAS). For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe to 500°F.

Care

• Allow pan to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads and harsh detergents.
• Stuck-on food residue and stains can be removed by soaking pan with warm soapy water overnight.