Williams Sonoma Meat Claws

Summary

When shredded pork, chicken or beef is on the menu, these claws handle the task with ease. They're equipped with sharp, fork-like points for lifting and carrying meat, then holding it in place as you shred or carve. The wide handles provide comfort and control.

• Set of 2.
• Designed to firmly hold meat while lifting, carrying, carving and shredding.
• Made of BPA-free ABS plastic.
• Heat-resistant to 250°F.
• Top-rack dishwasher safe.

Dimensions & More Info

• 5" x 4 1/4" x 1 1/4" high.
• Made in China.

Use & Care

Use

• Heat-resistant to 250°F.
• Use one claw to hold meat while shredding or carving with the other.
• Do not use on or near grill; exposure to high heat will cause plastic to melt.
• Points are sharp – always handle with caution.
• Not suitable for use by children without adult supervision.

Care

• Top-rack dishwasher safe. However, we recommend hand-washing with mild dishwashing soap to maintain longevity.
• Rinse and dry immediately.
• Do not use abrasive scrubbers.