Ooni Perforated Peel

Summary

Ooni outdoor pizza ovens bake Neapolitan-style pizza so fast, it's essential to have a reliable peel so you can easily launch and retrieve pie after pie. This perforated aluminum tool helps create a perfectly cooked pizza – the vented design allows steam to evaporate quickly and excess flour to fall away from the bottom of the pie. The stay-cool nylon handle offers a secure grip.

• Tapered edges slide easily under pizza.
• Perforated aluminum construction features ultrasmooth, hard-anodized coating. 
• Corrosion-resistant.
• Glass-reinforced nylon handle.
• Designed for use with Ooni pizza ovens; works with other ovens. 

Dimensions & More Info

12" Peel

• 12" x 25 1/2" long, including handle. 
• Board surface: 12" x 14".
• 1 lb. 1 oz.
• Model #UU-P06401.
• Made in China.

14" Peel

• 14" x 27 1/2" long, including handle. 
• Board surface: 14" sq.
• 1 lb. 4 oz.
• Model #UU-P06500.
• Made in China.

Ooni Customer Service

• support@ooni.com

Additional Information

• This product contains the following chemical: aluminum. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use 

• Do not expose to high temperatures for extended periods of time.
• Designed for use with Ooni pizza ovens; works with other ovens.

Care

• Hand-wash.
• Avoid using abrasive cleaners.
• Do not clean in dishwasher.
• Store indoors when not in use.