Williams Sonoma Sorbet Starter, Blueberry Lime
Quantity
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Detail
Summary
FLAVOR PROFILE
- Blueberry, lime
WHY WE LOVE IT
- The secret to delicious sorbet, our exclusive starter shines with the bright, summery flavors of ripe blueberry and tangy key lime. Prep is simple – just combine it with water, pour the mixture in an ice cream maker and freeze. The ready-to-use syrup is also great for creating slushies and granitas and drizzling over shave ice.
- A Williams Sonoma exclusive.
NET WEIGHT
- 12 fl. oz./354ml.
- Makes approx. 1 qt.
- Shipped fresh.
- Crafted in the USA using domestic and imported ingredients. Imported packaging.
Use & Care
RECEIVING INSTRUCTIONS
- Starter ships fresh at ambient temperature.
- Upon receipt, store unopened at room temperature for up to 48 months. Once opened, store in refrigerator and enjoy within 6 weeks.
PREPARATION INSTRUCTIONS
Sorbet
Ingredients
- 1 bottle sorbet starter (included)
- 2 cups water
Directions
- Pour sorbet starter in prefrozen tub of 2-qt. ice cream maker.
- Add water. Stir well, then churn according to manufacturer's instructions.
- Transfer immediately to freezer-safe container, cover and store in freezer.
Slushy
Ingredients
- 1/2 cup sorbet starter (included)
- 1 1/2 cups ice
Directions
- Place ice in blender and add sorbet starter.
- Blend on highest setting until mixture becomes smooth and slushy.
- Serve immediately.
Granita
Ingredients
- 1 bottle sorbet starter (included)
- 3 cups water
Directions
- Mix sorbet starter with water and pour in large flat pan or freezable plastic container. Cover and place in freezer.
- Stir mixture well every 40 minutes using fork, until icy enough to scoop, approx. 2 hours. Be sure to scrape mixture well from sides and over top every time you stir it.
- Serve immediately.
Ingredients
- Cane sugar, water, blueberry juice concentrate, key lime juice concentrate, agave nectar, rice starch, citric acid, ascorbic acid, xanthan gum, natural blueberry flavor.
- This product is prepared and packaged using machines that may come in contact with dairy, wheat/gluten, soy, sesame, fish (anchovies), mustard.
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