Williams Sonoma Romesco Sauce

Summary

FLAVOR PROFILE

• Piquillo peppers, roasted almonds, smoked paprika, sherry vinegar, peppery spices

WHY WE LOVE IT

• Romesco sauce is a Catalonian classic whose bold, smoky flavors complement a wide range of local dishes. Our umami-packed version pairs the brightness of piquillo peppers and sun-dried tomatoes with the nutty richness of roasted almonds, highlighted by smoked paprika, cayenne, garlic and a splash of fine sherry vinegar. Count on this vibrant sauce to enhance everything from grilled seafood, meats and vegetables to sandwiches, burgers and more. Or try it as a savory dip for tapas or crusty artisan breads.

NET WEIGHT

• 9.5 oz./269g.
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Sauce ships fresh at ambient temperature.
• Store unopened at room temperature in cool, dark place for up to 18 months. Once opened, store in refrigerator and enjoy within 6 months.

Ingredients

• Piquillo peppers (piquillo peppers, water, sugar, salt, citric acid, calcium chloride), water, sugar, salt, citric acid, olive oil, roasted garlic, raw almonds, sherry vinegar, sun-dried tomatoes, garlic powder, sea salt, smoked paprika, cayenne.
• Contains tree nuts (almonds).
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, soy, eggs, peanuts, tree nuts (walnuts, almonds), fish (anchovy), shellfish (shrimp) sesame, mustard.