Mauviel Copper Paella Pan

Summary

Paella, the Spanish dish made with succulent seafood, savory meats and saffron-scented rice, is traditionally served straight from the pan. Our copper and stainless-steel pan is made in France and produces an exceptional infusion of flavors (one of the secrets to paella's characteristic richness and depth of flavor).

• Heavy-gauge 1.5mm copper for superior heat conductivity and temperature control.
• Stainless-steel interior is nonreactive and easy to clean.
• Deep enough to layer ingredients for cooking.
• Riveted bronze handles.
• Classic stove-to-table presentation.

Dimensions & More Info

• 16" diam., 2 1/4 high.
• 6 1/4-qt. cap.
• 7 lb. 5 oz.
• Made in France.

Use & Care

Use

• Ideal for gas and electric cooktops.
• Oven and broiler safe.

Care

• Allow to cool before washing.
• Hand-wash; dry immediately with soft cloth.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Copper will develop a rich patina over time. This will not affect cookware's performance. To keep the exterior looking new, use copper polish or combination of lemon and salt.

Use

• Ideal for gas and electric cooktops.
• Oven and broiler safe.

Care

• Allow to cool before washing.
• Hand-wash; dry immediately with soft cloth.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Copper will develop a rich patina over time. This will not affect pan's cooking performance. To keep the exterior looking new, use copper polish or combination of lemon and salt.