Williams Sonoma Regional Mini Rub Set
Quantity
-
Detail
Summary
Flavor Profile
- Classic sweet, savory and spicy flavors of Carolina, Kansas City, Memphis and Texas
Why We Love It
- Enjoy the best of American barbecue with our exclusive regional rubs. Inspired by classic local recipes, the seasonings feature custom combinations of spices and herbs. Prep is easy – just rub the blends onto beef, poultry or vegetables, then barbecue, grill or panfry as usual. This set includes four popular favorites.
- Carolina Style: Southern blend of mustard, vinegar and peppery spices.
- Kansas City Style: Traditional smoky-sweet combination of tomatoes, vinegar, chiles and spices.
- Memphis Style: Iconic blend of garlic, mustard, herbs and peppery spices.
- Texas Style: Classic combination of garlic, onions, red peppers and smoky spices.
- A Williams Sonoma exclusive.
Net Weight
- 6 oz./168g total (four 1.5-oz. tins).
- Set includes Carolina Style, Kansas City Style, Memphis Style and Texas Style.
Use & Care
Receiving Instructions
- Store unopened at room temperature for up to 18 months.
Ingredients
- Carolina Style: Mustard seed, salt, white distilled vinegar powder (maltodextrin, white distilled vinegar), dehydrated onion, dehydrated garlic, black pepper, turmeric (color), citric acid.
- Kansas City Style: Sugar, salt, white distilled vinegar powder (maltodextrin, white distilled vinegar), dehydrated garlic, tomato powder (tomato, silicon dioxide), chili pepper, smoke-type flavor (organic sunflower oil, natural flavor), black pepper, citric acid, less than 2% silicon dioxide (to prevent caking).
- Memphis Style: Salt, sugar, dehydrated garlic, paprika (color), black pepper, coriander seed, mustard seed, cumin, celery seeds.
- Texas Style: Salt, dehydrated garlic, dehydrated onion, chile pepper, cumin, smoked paprika (color, flavor), dehydrated red bell pepper, black pepper.
- These products are prepared and packaged using machines that may come in contact with wheat/gluten, dairy, tree nuts, eggs, soy, sesame, mustard.
-
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