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Williams Sonoma Easter Egg Stamp Cookie Cutters, Set of 3

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  • Detail

    Summary

    Make Easter and springtime celebrations more scrumptious with our set of cookie stamps. The sturdy stainless-steel frame and the interchangeable stamp designs – Tulip, Zig Zag and Bunny – make detailed impressions on egg-shaped cookies that can be left plain or decorated with colorful icings and sugars.

    • Set includes stainless-steel cutter and 3 stamp inserts – Tulip, Zig Zag and Bunny.
    • Spring-loaded stamp leaves detailed impression on the top of cookie dough.
    • Sharp cutting edges and a polished finish for easy release.

    Dimensions & More Info

    • 3 1/2" x 2 1/3".
    • Imported.

    Use & Care

    Use

    • Press down on the spring-loaded stem, align notches on stamping plate and twist to lock into place.
    • For best results, use with homemade dough prepared from scratch.
    • We recommend lightly flouring stamps for the smoothest release.
    • Position cutter over dough and press down to cut, then press stem to stamp out pattern. To change the stamp pattern again press down on the spring-loaded stem, twist the plate to remove and replace with new pattern.
    • To promote well-defined details, chill cut-out stamped dough before baking.

    Care

    • Hand-wash.
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