Umbrian Gold Extra Virgin Olive Oil

Summary

Flavor Profile

• Spicy, rich, aromatic notes of grass, tomato, almond and artichoke

Why We Love It

• Taste the heritage of Umbria in this exclusive Italian extra-virgin olive oil, sourced from family-owned groves on the southeastern slopes of the Martani Mountains. We're excited to be the only culinary purveyor to bring you Martani 2024 – a limited-edition blend of Moraiolo, Frantoio and Leccino olives created by renowned chef Marc Murphy and his brother, Paul. This complex, full-bodied olive oil combines nuanced aromas of freshly cut grass, tomato, almond and artichoke with a rich flavor characterized by a lingering finish with subtle spicy notes. Presented in individually numbered bottles, it's perfect for dipping or drizzling over everything from salad, soup and pasta to grilled meat, chicken and seafood.
• A Williams Sonoma exclusive.

Net Weight

• 16.9 fl. oz./500ml.
• Shipped fresh.
• Crafted in Italy.

Use & Care

Receiving Instructions

• Oil ships fresh at ambient temperature.
• Store opened or unopened in cool, dry place away from direct sunlight for up to 24 months.

Ingredients

• Extra-virgin olive oil.