Williams Sonoma Cider & Mulling Collection
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Detail
Summary
Add warmth and spice to seasonal gatherings by serving steaming cups of mulled apple cider – it's easy with our special set. Just heat the premium American apple cider with our signature mulling spices, pour into mugs, then garnish with a fragrant cinnamon stick.
Five Apple Cider Concentrate: Our freshly pressed cider concentrate combines the juices of Washington's sweetest apples – Fuji, Gala, Red Delicious and Golden Delicious – with the tangy juice of Granny Smith apples.
Mulling Spices: This mulling blend combines the aromatic warmth of Jamaican allspice and Indonesian cinnamon and cloves with the vibrant tang of Turkish orange zest and American orange and cinnamon oils.
Cinnamon Sticks: Indonesian cinnamon is prized for its versatile flavor that works well in both sweet and savory recipes. The secret of our cinnamon is its bark, which features a uniquely high concentration of aromatic essential oils that remain even after harvesting and drying.
- Set includes Williams Sonoma Five Apple Cider Concentrate (33.3 fl. oz.; makes 1 gallon of cider), Williams Sonoma Mulling Spices (5.5 oz.) and Williams Sonoma Cinnamon Sticks (3.5 oz.).
Use & Care
Receiving Instructions
- Five Apple Cider Concentrate: Store unopened at room temperature for up to 14 months. Refrigerate after opening and enjoy within 3 months.
- Mulling Spices: Store at room temperature for up to 12 months.
- Cinnamon Sticks: Store at room temperature for up to 36 months.
Ingredients
Five Apple Cider Concentrate
- Water, apple juice concentrate, five apple juice concentrate (Red Delicious, Golden Delicious, Fuji, Gala, Granny Smith type apples), natural flavor, malic acid.
Mulling Spices
- Orange peel, allspice, cloves, cinnamon, contains 2% or less of orange oil, cinnamon oil.
- This product is prepared and packaged using machines that may come in contact with dairy, eggs, sesame, soy, tree nuts, wheat/gluten.
Cinnamon Sticks
- Whole cinnamon sticks.
- This product is prepared and packaged using machines that may come in contact with dairy, eggs, sesame, soy, tree nuts, wheat/gluten.
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