The Original™ Williams Sonoma Peppermint Bark Brownie Mix

Summary

FLAVOR PROFILE

• Rich chocolate-mint brownie, buttercream, crunchy crushed peppermint

WHY WE LOVE IT

• Delight holiday guests with a decadent dessert inspired by our legendary Peppermint Bark. This exclusive mix helps you create irresistible peppermint-chocolate brownies that are topped with rich vanilla buttercream and finished with crunchy peppermint candy. Prep is simple – just add a few fresh ingredients, bake and decorate.
• A Williams Sonoma exclusive.

NET WEIGHT

• 1 lb. 10 oz./697g (makes 8" sq. pan).
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Packaging from the USA.

Use & Care

RECEIVING INSTRUCTIONS

• Mix ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature for up to 18 months.

PREPARATION INSTRUCTIONS

Brownie Ingredients

• 1 package brownie mix (included)
• 1/2 cup unsalted butter, melted
• 2 eggs, room temperature
• 2 Tbs. hot water

Brownie Directions

• Preheat oven to 325°F.
• Prepare 8" sq. baking pan by lightly greasing or line with parchment paper with overhanging sides to make removal of brownies easier.
• Pour brownie mix in a medium bowl. Add hot water and mix together butter, eggs and water until completely mixed. Add to brownie mix and stir until well-blended. Spread in prepared pan.
• Bake for 25–30 minutes, until toothpick inserted in center comes out clean. Do not overbake. Fresh-baked brownies may appear underbaked. Cool completely before frosting.

Frosting Ingredients

• 1 package frosting mix (included)
• 6 Tbs. unsalted butter
• 1 package peppermint snow mix (included)

Frosting Directions

• In stand mixer fitted with flat beater, mix butter until smooth and fluffy, approx. 2 minutes. Turn off stand mixer. Add frosting mix slowly and mix on low speed until well-blended. Increase speed to medium and beat for 2–3 minutes more.
• Top cooled brownies with frosting.
• Sprinkle peppermint snow evenly on top of frosted brownies.

USE

• Not safe for animals.

Ingredients

• Brownie Mix: Granulated sugar, unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), ground sweet cocoa (sugar, cocoa [processed with potassium carbonate], chocolate liquor, pure vanilla), semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin), peppermint flavor (dextrose, natural flavors), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), sea salt, vanilla (dextrose, natural flavors).
• Frosting Mix: Powdered sugar (sugar, cornstarch), vanilla (dextrose, natural flavors).
• Crushed Peppermint: Cane sugar, non-GMO tapioca syrup, less than 2% of: vegetable juice (color), natural flavor (peppermint oil).
• Contains soy, wheat/gluten.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, peanuts, wheat/gluten, soy, sesame, tree nuts (walnuts, almonds, pecans, coconut), mustard.