Williams Sonoma Dipping Oil Gift Set

Summary

Flavor Profile

• Buttery olive oil with toasted garlic and parmesan, sweet balsamic with herbes de Provence

Why We Love It

• A great gift for anyone who loves to entertain, our boxed set pairs two ceramic dipping bowls with two of our signature olive oils from the Napa Valley. Each bottle blends California's best Arbequina extra-virgin olive oil with flavorful ingredients like toasted garlic, VSOP balsamic vinegar and fragrant herbs. For an easy party snack, pour the oils into the bowls and serve with baguette slices and seasonal vegetables.
• Toasted Parmesan Garlic Olive Oil: Extra-virgin olive oil with crunchy bits of toasted garlic, nutty Parmesan cheese, and aromatic thyme and oregano. (6.75 fl. oz./200ml)
• VSOP Balsamic & Herbs de Provence: Extra-virgin olive oil blended with tangy-sweet VSOP 25-year aged balsamic vinegar, fennel, thyme, basil, rosemary and tarragon. (6.75 fl. oz./200ml)
• A Williams Sonoma exclusive.

Net Weight

• 13.5 fl. oz./400ml total (two 6.75 fl. oz./200ml bottles).
• Set includes Toasted Parmesan Garlic Olive Oil, VSOP Balsamic & Herbs de Provence and two 4"-sq. ceramic dipping bowls with embossed olive design.
• Bowls are made in China.

Use & Care

Receiving Instructions

• Store oils at room temperature away from direct sunlight.

Preparation Instructions

• Invert bottle and tap with palm.
• Shake to mix ingredients.
• Loosen cork and invert bottle.
• Slowly open cork a bit to pour.
• Additional pours: Place thumb on cork to secure and gently shake for second pour.

Care

• Ceramic bowls are dishwasher safe.

Ingredients

• Toasted Parmesan Garlic: Arbequina extra-virgin olive oil, toasted garlic, toasted imported Parmesan, garlic oil, sea salt, thyme, oregano.
• VSOP Balsamic & Herbs de Provence: Arbequina extra-virgin olive oil, VSOP balsamic vinegar, fennel seed, basil, thyme, rosemary, tarragon.
• Contains dairy.
• These products are prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, fish, shellfish, sesame, eggs, dairy, peanuts, soy, mustard.