Trisha Yearwood x Williams Sonoma Summer Cocktail Collection

Summary

Mix up sunny spirited flavors with Trisha Yearwood, award-winning country music superstar, best-selling cookbook author and host of the Food Network series "Trisha's Southern Kitchen." Great for picnics and barbecues, these time-saving mixes help you create delicious, refreshing cocktails – blended or on the rocks. All you need to do is add is rum and ice, then enjoy.

• Original Summer in a Cup: Bright combination of tangerine and cherry juices blended with pineapple juice. (23.3 fl. oz.)
• Peach Summer in a Cup: Features sweet puree of ripe, juicy peaches highlighted by a hint of tangy lemon. (25.4 fl. oz.; approx. 8 servings)
• Aloha Summer in a Cup: Vibrant blend of Hawaiian pineapple, orange and banana. (25.4 fl. oz.; makes 12 cocktails)

Use & Care

Aloha Summer in a Cup Recipe:

• In a cocktail shaker filled with ice, combine 1 part spiced rum with 2 parts cocktail mix. Shake or stir until well chilled and strain into ice-filled glass.

Ingredients

Original Summer in a Cup Cocktail Mix:

• Water, sugar, pineapple juice, tangerine juice, dark sweet cherry juice, natural flavor.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, soy, shellfish, sesame, mustard.

Peach Summer in a Cup Cocktail Mix:

• Water, sugar, peach puree concentrate, peach juice concentrate, lemon juice concentrate, natural peach flavor. Contains 87% fruit juice.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, fish, shellfish, sesame, peanuts, soy.

Aloha Summer in a Cup Cocktail Mix:

• Water, pineapple juice concentrate, sugar, banana juice concentrate, orange juice concentrate, lemon juice concentrate.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, shellfish, sesame, soy, mustard.