Fishwife Anchovies

Summary

Flavor Profile

• Salty, umami, olive oil

Why We Love It

• These umami-packed delicacies are the richest, most flavorful anchovies we've ever tasted. Sourced from Europe's first and only MSC-certified sustainable anchovy fishery, they're wild-caught in the Cantabrian Sea. The fillets are semi-preserved using an artisanal salt-curing method, then hand packed in organic extra-virgin olive oil at a family-owned cannery. Enjoy the anchovies with crusty bread and butter or use them to enhance sauces and salad dressings.

Net Weight

• 1.73 oz./49g (2 servings per container).
• Sourced from sustainable anchovy fishery certified by the Marine Stewardship Council.
• Made in Spain.

Use & Care

Receiving Instructions

• Anchovies ship at ambient temperature.
• Upon receipt, remove can from shipping container and store unopened in refrigerator or at room temperature in cool, dry place for up to 6 months. Once open, store in refrigerator and enjoy within 2 weeks.

Ingredients

• Anchovies, organic extra-virgin olive oil, salt.
• Contains fish (anchovies).
• This product is prepared and packaged using machines that may come in contact with fish (anchovies, sardines, salmon, trout, mackerel).