Williams Sonoma Vegetarian Turkey Gravy Base, Caramelized Onion

Summary

Flavor Profile

• Caramelized onion, garlic, rosemary, thyme

Why We Love It

• This timesaving base makes it easy to prepare gravy with the mild sweetness of caramelized onions, highlighted by savory garlic, rosemary and thyme. Just blend with milk, simmer and serve – or use the base as a foundation for your own signature gravies and sauces. The perfect complement to a traditional harvest dinner, our flavorful vegetarian gravy is delicious spooned over everything from mashed potatoes and stuffing to roasted vegetables.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 1 oz./485g.

Use & Care

Receiving Instructions

• Store unopened at room temperature. Refrigerate after opening.

Preparation Instructions

• In saucepan, combine one part gravy base with one part milk.
• Whisk over medium-high heat until mixture comes to simmer.
• If desired, whisk in homemade stock, pan drippings or dry sherry to taste. Serve warm.
• This gravy is the perfect complement to both vegetarian and turkey dinners with all the trimmings, or spooned over a hot turkey sandwich with a side of mashed potatoes.

Ingredients

• Water, caramelized onion (onion, natural onion flavor), corn starch, onion puree, cane sugar, roux (wheat flour, butter fat, salt), sea salt, carrot puree, celery puree, natural onion concentrate (onion juice concentrate, sugar, sunflower oil), salted butter, onion powder, lactic acid (acidifier), thyme, garlic powder, caramel color, natural flavor, yeast extract (yeast extract, salt), dried rosemary, black pepper.
• Contains wheat/gluten, dairy.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, tree nuts, fish, eggs, peanuts, soy, sesame, mustard.