Williams Sonoma Quick Bread Mix, Lemon Blueberry

Summary

Flavor Profile

• Meyer lemon, blueberry

Why We Love It

• The bright flavors of ripe blueberries and sunny citrus whine in our premium quick bread mix. For true homemade character, we use a custom blend of the best ingredients, including bits of real blueberries. Prep is easy – just add eggs, milk and butter, then bake in a loaf pan. Serve your fresh-baked bread topped with classic clotted cream and grated lemon zest.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 2 oz./510g (makes 8" x 4" loaf).

Use & Care

Receiving Instructions

• Store unopened at room temperature for up to 18 months.

Preparation Instructions

• 1 package quick bread mix
• 2 eggs
• 1 cup (250 ml) milk
• 8 Tbs. (1 stick/125 g) unsalted butter, melted and cooled

Preheat oven to 350°F (180°C). Generously butter 4-by-8-inch (10-by-20-cm) loaf pan.

In a bowl, whisk together the quick bread mix, eggs and milk until well combined. Whisking constantly, slowly add the melted butter, whisking just until incorporated. Pour the batter into the prepared pan and spread evenly. Bake until a toothpick inserted into the center comes out clean (50 to 55 minutes). Transfer the pan to a wire rack and let cool for 30 minutes, then turn the loaf out onto the rack. Let cool completely before serving.

Serves 10 to 12.

Ingredients

• Sugar, organic soft wheat flour, organic spring wheat flour, dried cultivated blueberries (cultivated blueberries, cane sugar, sunflower oil), wheat flour, natural Meyer lemon type flavor, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), organic vanilla type flavor, sea salt, organic gum blend (organic guar and locust bean gums), natural blueberry type flavor, organic lemon powder, citric acid.
• Contains wheat/gluten.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, eggs, dairy or dairy products, soy, tree nuts (almonds, coconut).