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Lotus Professional Series The Short Order™ Griddle

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  • Detail

    Summary

    Enjoy sizzling bacon, perfectly fried eggs and golden pancakes that taste like they came from your favorite diner. With its nonstick cast-aluminum surface and precise heat control, this Lotus griddle makes it easy to whip up memorable meals at home. It's designed to deliver consistent, even heat for flawless results every time. In addition to making breakfast classics, the versatile appliance is also ideal for grilling sandwiches and searing burgers.

    • Thick cast-aluminum surface maintains consistent heat for even cooking.
    • Built-in element improves heat distribution and retention across griddle.
    • Large nonstick surface provides plenty of room to cook multiple items at once.
    • Precise temperature control up to 450°F allows for perfect searing.
    • Indicator lights show when griddle is heating and ready to cook.
    • Removable dishwasher-safe drip tray is easy to access.

    Dimensions & More Info

    • Overall: 17 3/4" wide x 17" deep x 8" high.
    • Cooking Surface: 16 1/2" wide, 12" long.
    • Cord: 36" long.
    • 20 lb.
    • 1800W.
    • Imported.

    Additional Information

    • Model #LTSGR500.
    • Made of aluminum and stainless steel.
    • This product is intended for use in the United States and Canada, and is built to United States electrical standards.

    Use & Care

    Use

    • Before first use, hand-wash cooking surface and drip tray with hot, soapy water. Dry thoroughly. Lightly season cooking surface with canola oil or vegetable oil.
    • Always preheat griddle before cooking and add food only after preheat light goes off. Preheat light will turn off once set temperature is reached.
    • Use only wooden or plastic utensils rated for high heat (up to 450°F) to prevent damage to nonstick surface.
    • Empty drip tray after each use.
    • When finished cooking, turn dial to off, unplug griddle and allow it to cool completely before moving or cleaning.

    Care

    • Unplug griddle and allow it to cool completely before cleaning.
    • Hand-wash cooking surface with cloth and hot soapy water. Rinse with damp cloth and dry thoroughly.
    • Avoid using abrasive cleaners and metal pads.
    • Clean grease drain by pouring warm soapy water around area. Use soft brush or sponge to clear debris, then rinse.
    • Hand-wash drip tray or clean in dishwasher.
    • Clean exterior with nonabrasive cleaner and microfiber cloth. Polish in direction of grain.
    • Wipe temperature dial clean with damp, soapy cloth. Dry thoroughly.
    • Do not immerse base, cord or plug in water or other liquid.

    User Manual

    • View user manual here.
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