Chef'sChoice 2100 Commercial Knife Sharpener

• Detail

  Summary

• Sharpens all straight-edge and serrated knives.
• NSF-certified for use in commercial kitchens.
• Stages 1 and 2 use 100% diamond abrasive disks for coarse and medium sharpening.
• Stage 3 uses ultra-fine stropping disks to create a razor-sharp, arched-shape edge that stays sharp up to three times longer.
• Includes Western sharpening module (for 20-degree blade angles); Eastern module sold separately.
• Sharpening modules slide off for easy washing.
• Replacement Western and Eastern modules are available.
• Durable metal casing.

Dimensions & More Info

• 15 1/4" x 8 1/2" x 9" high.
• 10 lb.
• 175W.
• This product is intended for use in the United States and Canada and is built to United States electrical standards.

Use & Care

Use

• Do not use with honing oil or water.
• Use only on clean knives.
• Do not use for scissors, ceramic knives or any blades that do not fit freely in the slots.
• Serrated blades should only be used in stage three.

Care

• Wipe exterior with a damp cloth.
• Modules are removable and dishwasher safe or hand-wash.