Williams Sonoma Teak BBQ Cutting and Carving Board, 30x18

Summary

Large cutting boards are ideal for everything from slicing meat and carving poultry to arranging food boards for entertaining. Ours is crafted of sustainably sourced teak that's exceptionally durable yet gentle on knives. Featuring a perimeter well that helps collect liquids and protect counters, it's finished with gently rounded corners and food-safe beeswax.

• Durable edge-grain surface withstands years of daily slicing and chopping.
• Perimeter well helps collect liquids for making sauce and gravy.
• Crafted of sustainably sourced teak; made with FSC®-certified wood from responsibly managed forests.
• Finished with food-safe beeswax.
• A Williams Sonoma exclusive.

Dimensions & More Info

• 30" x 18" x 3/4" thick.
• 11 lb.
• Imported.

Use & Care

Use

• Avoid using cooking oil such as olive oil and canola oil.

Care

• Clean after each use.
• Hand-wash with hot soapy water.
• Do not clean in dishwasher or soak in water.
• Rinse thoroughly.
• Dry with towel or air-dry.
• Make sure board is completely dry before storing.
• Apply food-safe mineral oil twice per month to keep board in top condition. Allow oil to be absorbed for at least 6 hours. For the best results, leave oil on board overnight. After oil is absorbed, wipe off any excess using clean, dry cloth.