All-Clad D3® Tri-Ply Stainless-Steel Pro Nonstick 10-Piece Cookware Set

Summary

Great for health-conscious cooks of all skill levels, this cookware set combines All-Clad's three-layer bonded stainless-steel construction with a durable nonstick surface. For optimal versatility, we've included all the essential pots and pans you'll need to perform a variety of cooking techniques.

• Tri-ply construction sandwiches heat-responsive aluminum core between easy-care stainless-steel interiors and exteriors.
• Bonded-metal construction ensures fast, even heating.
• Features new and revolutionary Pro Nonstick cooking surface for unprecedented durability and up to 30% better scratch-resistance than standard coatings.
• Nonstick coating provides excellent release, superior durability and easy cleanup.
• Ergonomic, riveted stainless-steel handles.
• Capacity or pan size etched on base for quick identification of each piece.
• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

10-Piece Set includes:

• 8" nonstick fry pan
• 10" nonstick fry pan
• 2-qt. nonstick sauce pan with lid
• 3-qt. nonstick sauce pan with lid
• 3-qt. nonstick sauté pan with lid
• 8-qt. nonstick stockpot with lid
• Please note: lids are counted as individual pieces.

Dimensions & More Info

• 8" Nonstick Fry Pan: 8" diam., 1 1/2" high; 1 lb. 8 oz.
• 10" Nonstick Fry Pan: 10" diam., 2" high; 2 lb. 2 oz.
• 2-Qt. Nonstick Saucepan: 6" diam., 4 1/4" high, 6" high with lid; 2 lb. 10 oz.
• 3-Qt. Nonstick Sauce Pan: 8" diam., 3 1/2" high, 6 1/4" high with lid; 3 lb. 13 oz.
• 3-Qt. Nonstick Sauté Pan: 10 1/2" diam., 2 1/2" high, 4 1/4" high with lid; 4 lb. 5 oz.
• 8-Qt. Nonstick Stockpot: 11 1/2" diam., 5 1/2" high, 6 3/4" high with lid; 5 lb. 12 oz.
• Bonded, engineered and assembled in the USA.

Additional Information

• This product contains the following chemicals: chromium (total), chromium compounds, copper, aluminum, nickel and nickel compounds, iron, manganese and manganese compounds, phosphorus. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching nonstick surface.

Care

• Allow to cool before washing.
• Hand-wash recommended.
• Nonstick cookware is naturally subject to wear and tear. We recommend replacing pans as needed, or approx. every five years.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains on exterior can be removed with nylon scrubbing pad and fine-powdered cleanser.