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Lodge Seasoned Cast Iron 7-Piece Skillet Cookware Set

Name: Lodge Seasoned Cast Iron 7-Piece Skillet Cookware Set
Price: 99.95 USD
Availability: InStock

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Detail
Summary
America's oldest family-owned cookware foundry, Lodge has been forging cast iron pots and pans since 1896. The heavyweight skillets and griddle in this set provide exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, the trio also comes with four heatproof silicone accessories for safe handling and easy cleanup.
- Heavyweight cast iron transfers and retains heat evenly.
- Preseasoned for a smooth finish that resists sticking and rust.
- Round shapes ensure nothing gets trapped in the corners.
- Ideal for use on any type of cooktop, including induction.
- Also great for cooking on an outdoor grill or over a campfire.
- Includes silicone handle cover, potholder and two scrapers
- Oven and broiler safe.
- Made with just iron and oil for a natural cooking surface without PFAS.
7-Piece Set includes:
- 8" and 10 1/4" skillets
- 10 1/2" diam. griddle
- 6" sq. red silicone potholder
- Red silicone handle cover
- Red pan scraper
- Black silicone grill-pan scraper
Dimensions & More Info
Skillets
- Great for frying eggs, sautéing vegetables and baking cornbread and cobblers.
- Small spouts on opposite sides simplify pouring out hot oils and other liquids.
- One long and one loop handle ease lifting the pans.
- 8" Skillet: 8" diam., 2" high; 8 1/2" diam. spout to spout; 3 lb. 5 oz.
- 10 1/4" Skillet: 10 1/4" diam., 2 1/4" high; 10 3/4" diam. spout to spout; 5 lb. 4 oz.
Griddle
- Use for pancakes, French toast, sandwiches and more.
- Lower sides than standard skillet make it easier to flip food.
- Raised lip around the griddle's edge keeps batter or grease from spilling over the sides.
- 10 1/2" diam., 3/4' high.
- 4 lb. 8 oz.
Additional Information
- Made in the USA with imported materials.
Use & Care
Use
- Each time you use each pan, apply a thin layer of vegetable oil to the cooking surface and preheat the pan slowly before adding food.
- Silicone potholder, handle cover and pot scrapers are heat resistant to 600°F.
Care
- Hand-wash pans with hot water and stiff nylon brush; do not use soap or harsh detergents.
- Use specialized silicone scrapers to remove cooked-on food particles.
- Dry thoroughly and apply small amount of vegetable oil on inside and outside surfaces while pan is still warm.
- Store pans in dry location.
- Silicone potholder, handle cover and pot scrapers are dishwasher safe.
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