Lodge Burger Press, 6 1/4"

Summary

Get a delectable, restaurant-quality sear on burgers and steaks ­– even panini! ­– with this cast iron press from Lodge. It heats evenly and retains heat well while offering steady pressure to help food cook quickly from the top and bottom.

• Preseasoned with 100% natural vegetable oil for easy release.
• Cast from single piece of iron.
• Retains heat for steady, even cooking.
• Ideal for use on the stovetop and grill.
• Made with just iron and oil for a natural cooking surface without PFAS.

Dimensions & More Info

• 6 1/4" diam., 2" high with handle.
• 1 lb. 12 oz.
• Made in the USA.

Use & Care

Use

• Preheat press directly on gas flame or electric burner, at medium heat for 10 minutes before using.
• Check food periodically and remove press when good sear is achieved.

Care

• Always hand-wash with hot water and stiff nylon brush; do not use soap or harsh detergents.
• Dry thoroughly and apply small amount of vegetable oil on the surface.
• Store in dry location.