Le Creuset Signature Enameled Cast Iron Braiser with Glass Lid, 2 1/4-Qt.

Summary

An essential pan for everyday cooking, Le Creuset's braiser features a wide, flat base for searing and a tempered glass lid to lock in moisture and flavor. Its cast-iron construction ensures superior heat distribution. and the vibrant enameled finish is easy to clean and maintain. Use this pan for sautéing, shallow frying, steaming, baking casseroles, roasting vegetables and more.

• Enameled cast-iron construction boasts superior heat-retention and requires no additional seasoning.
• Dish-like shape and vibrant color make it perfect for serving directly at the table.
• Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear.
• Glass lid fits snugly to retain heat and moisture while allowing you to monitor food.
• Stainless-steel knob.
• Dishwasher safe.

Dimensions & More Info

• 14" x 11" x 5" high.
• 6.6 lb. with lid.
• Made in France.

Additional Information

• Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
• Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place.

Use & Care

Use

• Ideal for use on any cooktop, including induction.
• For best results, use low to medium heat on cooktop.
• Pan is oven and broiler safe to 500°F; lid is oven and broiler safe to 425°F.
• Safe for use with metal utensils.
• Do not slide pan on stovetop.
• Enamel can chip or crack if dropped or banged on hard surface.

Care

• Allow to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
•  Stubborn food residue and stains can be removed with nylon scrubbing pad or sponge.