Le Creuset Signature Enameled Cast Iron 8-Piece Cookware Set

Summary

Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of the company's famous enameled cast-iron cookware. Blending classic form with the latest functional innovations, this eight-piece set includes core pieces for the home kitchen.

• Comprehensive set helps you create a diverse range of dishes for everyday meals and entertaining.
• Enameled cast-iron construction provides superior heat-retention; enamel surface requires no additional seasoning.
• Optimized for steady even heat, Le Creuset's enamel interior resists staining, dulling, and wear and tear.
• Dutch ovens and braiser have light sand color interiors; skinny grill and fry pan have black interiors that make it easy to monitor food while cooking, ensuring less sticking and burning.
• Ideal for use on any type of cooktop, including induction.
• Dishwasher safe for fast, convenient cleanup.
• Made in France.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

8-Piece Set includes:

• 12" fry pan
• Skinny Grill
• 3 1/2-qt. braiser with lid
• 4 1/2-qt. round Dutch oven with lid
• 6 3/4-qt. oval Dutch oven with lid

Please note: Lids are counted as individual pieces.

Dimensions & More Info

• 12" Fry Pan: 12" diam., 2" high; 6 lb. 14 oz.
• Skinny Grill: 14" x 8 1/2" x 1 1/4" high; 15" long including handles; 7 lb.
• 3 1/2-Qt. Braiser: 11 1/2" diam., 2 1/2" high; 11 lb. 14 oz. with lid.
• 4 1/2-Qt. Round Dutch Oven: 9 1/2" diam., 4 1/2" high; 9 lb. 10 oz. with lid.
• 6 3/4-Qt. Oval Dutch Oven: 12 1/2" x 9 3/4" x 4 3/4" high; 13 lb. 5 oz. with lid.

Additional Information

• Stabilizers in re-engineered lid prevent rocking, keeping lid snugly in place to lock in flavor and moisture.
• Improved ergonomic composite knob is heat resistant to 500°F and provides stable grip.
• Large handles are easy to grasp – even when wearing oven mitts.
• Made in France.

Use & Care

Use

• Ideal for use on any type of cooktop, including induction.
• For best results, use low to medium heat on cooktop.
• Oven and broiler safe to 500°F.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching enamel surface.
• Do not slide pan on stovetop.
• Enamel can chip or crack if dropped or banged on hard surfaces.

Care

• Allow to cool before washing.
• Dishwasher safe.
• Avoid using steel wool, steel scouring pads, harsh detergents and abrasive cleansers.
• Stubborn food residue and stains can be removed with nylon scrubbing pad or sponge.