All-Clad D5® Stainless Steel 12-Piece Mixed Material Cookware Set

Summary

We combined two of our most popular All-Clad d5 cookware sets to equip you with a complete range of essential pans. This 12-piece set features patented technology of five alternating layers of responsive aluminum and durable heat-diffusing stainless steel. The nonstick fry pans boast a nonstick coating for effortless food release.

• 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating.
• Nonstick fry pans feature new and revolutionary Pro Nonstick cooking surface for unprecedented durability and up to 30% better scratch-resistance than standard coatings.
• Polished stainless-steel exterior.
• Heat-resistant stainless-steel handles with large bolsters are permanently secured with stainless-steel rivets.
• Rims are shaped to allow for dripless pouring.
• Pan size etched on base for quick identification.
• Ideal for use on all cooktops, including induction.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

12-Piece Set includes (see More Info tab for details):

• 8" Fry Pan
• 8" Nonstick Fry Pan
• 10" Fry Pan
• 10" Nonstick Fry Pan
• 2-Qt. Covered Saucepan
• 4-Qt. Covered Saucepan
• 4-Qt. Covered Sauté Pan
• 8-Qt. Covered Stockpot
• Please note: Lids are counted as individual pieces.

Dimensions & More Info

All-Clad d5 Stainless-Steel Cookware

• 8" Fry Pan: 8" diam., 1 1/2" high; 1 lb. 13 oz.
• 10" Fry Pan: 10" diam., 2" high; 2 lb. 10 oz.
• 2-Qt. Saucepan: 6" diam., 4 1/4" high; 4 lb. with lid.
• 4-Qt. Saucepan: 8" diam., 4 3/4" high; 6 lb. with lid.
• 4-Qt. Sauté Pan: 10" diam., 3 1/4" high; 5 lb. with lid.
• 8-Qt. Stockpot: 10 1/2" diam., 5 1/4" high; 7 lb. with lid.
• 18/10 stainless-steel interior with highly polished starburst finish offers a premium look.
• Flat stainless-steel lids.
• Oven and broiler safe to 600°F.

All-Clad d5 Stainless-Steel Nonstick Fry Pans

• 8" Nonstick Fry Pan: 8" diam., 2 3/4" high; 1 lb. 8 oz.
• 10" Nonstick Fry Pan: 10" diam., 4 1/2" high; 2 lb. 4 oz.
• Nonstick coating allows healthier cooking with less fat.
• Improved stay-cool stick handles with finger guards for balance and control.
• Gently sloped sides facilitate flipping and turning food.
• Oven and broiler safe to 500°F.

Additional Information

• Bonded, engineered and assembled in USA.
• This product contains the following chemicals: chromium (total), chromium compounds, copper, aluminum, nickel and nickel compounds, iron, manganese and manganese compounds, phosphorus. For more information, visit the Williams Sonoma Disclosures page.

Use & Care

Use

• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 600°F (excluding nonstick fry pans).
• Nonstick fry pans are oven and broiler safe to 500°F.
• Use wood, plastic or heat-resistant nylon tools to avoid scratching nonstick surface.

Care

• Allow to cool before washing.
• Hand-wash.
• Avoid steel wool, steel scouring pads and harsh detergents.
• Stubborn food residue and stains can be removed with nylon scrubbing pad and fine-powdered cleanser.