Staub x Smitten Kitchen Enameled Cast Iron Braiser 4-Qt

Summary

Equip your kitchen for a wide range of culinary tasks with this exclusive STAUB x Smitten Kitchen braiser. It's an all-time favorite of Deb Perelman – founder of the beloved Smitten Kitchen blog – who says, "This braiser is the pot I use the most, and has been since I bought it over a decade ago. I use it for everything from soup to roasts and pasta bakes. The height is ideal for braising, roasting and sautés while not taking up much space in my small kitchen." Expertly crafted in France of enameled cast iron, the versatile piece transitions seamlessly from the stove or oven to the table.

• Heavyweight enameled cast iron transfers and retains heat evenly.
• Matte black enamel interior resists rust, chipping and cracking; requires no additional seasoning.
• Tight-fitting lid helps circulate heat and moisture for tender, succulent results.
• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• Safe for use with metal utensils.
• Crafted in France by Staub, producers of heirloom-quality cookware since 1974.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
• A Williams Sonoma exclusive.

Dimensions & More Info

• 11" diam., 3" high (5" high with lid).
• 4-qt. cap.
• 12 lb. with lid.
• Made in France.

Use & Care

Use

• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 500°F.
• For best results, use low to medium heat.
• When using high heat, bring slowly to high temperature.
• Safe for use with metal utensils.
• Enamel may chip or crack if banged against hard surfaces.
• Caution: Handles and knobs can become very hot. Always use potholders or gloves when handling.

Care

• Allow cookware to cool before cleaning.
• Dishwasher safe. However, we recommend hand-washing to maintain finish.
• Avoid using steel wool, steel scouring pads, harsh detergents, bleach and abrasive cleaners.
• To remove stubborn stains, soak for a few minutes in hot, soapy water.
• Dry completely before storing.