Staub Cookware & Bakeware 7-Piece Set

Summary

Delivering exceptional performance and timeless French design, this Staub set pairs enameled cast iron cookware with durable ceramic bakeware. The round oven and fry pan offer superior heat retention and even distribution for braising, roasting and searing. The three bakers provide remarkable thermal resistance and gentle heat for flawless brownies, fruit crisps and casseroles. Finished in the company's signature enamel glaze, each piece transitions seamlessly from oven to table.

• Enameled cast iron delivers superior heat retention and even distribution.
• Smooth enamel finish resists chipping and requires no seasoning.
• Heavy-gauge construction ensures lasting durability and performance.
• Ceramic bakeware offers exceptional thermal resistance and even heat.
• Durable glazed ceramic surfaces allow quick release and easy cleanup.
• Cookware is ideal for use on all cooktops, including induction.
• Cookware is oven and broiler safe to 500°F (lids are safe to 450°F); bakeware is oven and broiler safe to 570°F (lids are safe to 425°F).

Set includes:

• 10" fry pan
• 5.5-qt. round oven with lid
• Square baker
• Square baker with lid
• Rectangular baker
• Please note: lids are counted as individual pieces.

Dimensions & More Info

• 10" Fry Pan: 10" diam., 2" high; 5 lb. 3 oz.
• 5.5-Qt. Round Oven: 10" diam., 4 3/4" high (7" high with lid); 11 lb. 8 oz. with lid.
• Square Baker: 8 1/2" sq., 3 1/4" high; 2.5-qt. cap.; 3 lb. 8 oz.
• Square Baker with Lid: 9 1/2" sq., 3 1/4" high (4 3/4" high with lid); 3.25-qt. cap.; 7 lb. with lid.
• Rectangular Baker: 10 1/2" x 7 1/2" x 3 1/4" high; 2.75-qt. cap; 4 lb.
• Cookware is made in France.
• Bakeware is imported.

Use & Care

Cookware

Use

• Before first use, hand-wash with warm, soapy water.
• Ideal for use on all cooktops, including induction.
• Use low to medium heat for best performance. Avoid using high heat.
• Oven and broiler safe to 500°F (lids are safe to 450°F).
• Use with plastic, wood or nylon utensils.

Care

• Allow cookware to cool before cleaning.
• Dishwasher safe. However, we recommend hand-washing to maintain enamel and glaze.
• Avoid using steel wool and harsh abrasives.
• Dry thoroughly before storing.

Bakeware

Use

• Before first use, hand-wash with warm, soapy water.
• Oven and broiler safe to 570°F (lids are safe to 425°F).
• Do not use on stovetop.
• Use with plastic, wood or nylon utensils.

Care

• Allow bakeware to cool before cleaning.
• Dishwasher safe. However, we recommend hand-washing to maintain enamel and glaze.
• Avoid using steel wool and harsh abrasives.
• Dry thoroughly before storing.