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Le Creuset Flamme Dorée Collection

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  • Detail

    Summary

    In honor of their 100th anniversary, Le Creuset has reimagined the heritage color that set this world-renowned cookware company ablaze. The Flamme Dorée (Golden Flame) collection features a fresh, celebratory hue and a golden crucible knob crafted from heat-resistant stainless steel. Each piece is made of cast iron for superior heat distribution and retention, and finished with Le Creuset's signature enamel, which resists stains, chips, cracks and requires no additional seasoning.

    • Braiser is designed with wide, shallow base for braising meats, roasting vegetables, preparing casseroles, crisps and more.
    • Dutch oven features tall, rounded sides and wide cooking surface for slow cooking, baking, roasting, frying, one-pot meals and more.
    • Saucepan features rounded base and high sides for mixing and cooking sauces.
    • Enhances slow-cooking by heating evenly and locking in moisture for more tender results.
    • Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear.
    • Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
    • Stabilizers in engineered lids prevent rocking, keeping lids snugly in place.
    • Gold-finished stainless-steel knobs resist temperatures up to 500°F and provide sure grip.
    • Large handles provide good grip, even when wearing oven mitts.
    • Enameled cast-iron construction requires no additional seasoning.
    • Ideal for use on all cooktops, including induction.
    • Oven and broiler safe to 500°F.

    Collection includes (see More Info tab for details):

    • 3 1/2-Qt. Braiser
    • 5-Qt. Braiser
    • 6 3/4-Qt. Oval Dutch Oven
    • 15 1/2-Qt. Oval Dutch Oven
    • 4 1/2-Qt. Round Dutch Oven
    • 5 1/2-Qt. Round Dutch Oven
    • 7 1/4-Qt. Round Dutch Oven
    • 2 1/4-Qt. Saucepan

    Dimensions & More Info

    • 3 1/2-Qt. Braiser: 12 1/2" diam., 5 1/3" high (16" long with handles); 12 lb. 6 oz.
    • 5-Qt. Braiser: 12 2/3" diam., 5 3/4" high (16 1/2" long with handles); 14 lb.
    • 6 3/4-Qt. Oval Dutch Oven: 16" x 10" x 7" high (with lid); 12 lb. 8 oz.
    • 15 1/2-Qt. Oval Dutch Oven: 19 1/2" x 13" x 9" high (with lid); 22 lb.
    • 4 1/2-Qt. Round Dutch Oven: 10" diam., 6 1/2" high; 9 lb. 10 oz.
    • 5 1/2-Qt. Round Dutch Oven: 11" diam., 7" high; 11 lb. 10 oz.
    • 7 1/4-Qt. Round Dutch Oven: 11 3/4" diam., 7 1/4" high; 13 lb. 13 oz.
    • 2 1/4-Qt. Saucepan: 7 1/2" diam., 6" high; 6 lb. 6 oz.
    • Made in France.

    Use & Care

    Use

    • Ideal for use on all cooktops, including induction.
    • Oven and broiler safe to 500°F.
    • Freezer safe.
    • Safe for use with metal utensils.

    Care

    • Dishwasher safe; hand-wash recommended.
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