Williams Sonoma Signature Thermo-Clad Stainless-Steel 20-Piece Cookware Set

Summary

We teamed up with the stainless-steel cookware innovators at Napa Valley-based Hestan to create our signature Thermo-Clad™ Stainless-Steel collection. Besides looking great in any kitchen, the cookware features a proprietary aluminum alloy that provides up to 35% better thermal conductivity than any aluminum clad-metal cookware on the market. Each piece was designed, engineered and crafted in Italy to our precise specifications.

• Thermo-Clad technology ensures efficient, uniform heating with precise temperature control and no hot spots.
• Combines polished magnetic stainless-steel exterior with aluminum-alloy core.
• Nonreactive 18/10 stainless-steel cooking surface resists sticking.
• Ergonomic handles provide comfortable grip and maximum control.
• Exclusive double-wall insulated lid keeps food warm at 150°F for 90 minutes.
• Ideal for all types of cooktops, including induction.
• Limited lifetime warranty.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

20-piece set includes:

• 10" and 12" fry pans
• 10" nonstick fry pan with lid
• 14" nonstick fry pan
• 0.7-qt. butter warmer
• 2-qt. and 4-qt. saucepans with lids
• 4 1/2-qt. sauté pan with lid
• 6 1/2-qt. braiser with steamer insert and lid
• 8-qt. stockpot with lid
• 8-qt. multipot with pasta insert and lid
• Please note: Lids are counted as individual pieces.

Dimensions & More Info

• 10" Fry Pan: 11" diam., 4 1/4" high with lid; 4 lb. 3 oz.
• 10" Nonstick Fry Pan: 11" diam., 2 1/4" high; 2 lb. 11 oz.
• 12" Fry Pan: 12 1/2" diam., 2 1/2" high; 3 lb. 12 oz.
• 14" Nonstick Fry Pan: 14 1/4" diam., 2 3/4" high; 4 lb. 8 oz.
• 0.7-Qt. Butter Warmer: 5" diam.; 3 3/4" high; .7-qt. cap.; 1 lb.
• 2-Qt. Saucepan: 6 3/4" diam., 5 1/2" high with lid; 2 lb. 14 oz.
• 4-Qt. Saucepan: 8 3/4" diam., 6 3/4" high with lid; 4 lb. 12 oz.
• 4 1/2-Qt. Sauté Pan: 11 1/2" diam., 5" high with lid; 6 lb.
• 6 1/2-Qt. Braiser: 14" diam., 3 3/4" high; 6 1/2-qt. cap.; 8 lb. 3 oz.
• Steamer Insert: 14" diam., 3 1/2" high; 6 1/2-qt. cap.; 10 lb. 8 oz.
• 8-qt. Stockpot: 10 1/2" diam., 8 1/2" high with lid; 2 lb. 5 oz.
• 8-qt. Multipot: 10 3/4" diam., 7" high; 8-qt. cap.; 4 lb.
• Pasta Insert: 10 3/4" diam., 7" high; 3 lb. 13 oz.

Additional Information

• Made in Italy; multipot with insert made in Thailand.

Use & Care

Use

• Ideal for use on any type of cooktop, including induction.
• Oven and broiler safe.

Care

• Allow pan to cool before washing.
• Dishwasher safe; hand-wash recommended.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.