Mauviel M'150B Copper Sauté Pan

Summary

This copper and stainless-steel pan is a favorite of our founder Chuck Williams for quickly browning and sautéing foods as well as braises and stews. The versatile piece is crafted in France by Mauviel, a family-owned maker of fine copper cookware since 1830.

• 1.5mm copper construction provides excellent heat conductivity and temperature control.
• Stainless-steel interior is nonreactive and easy to clean.
• Rolled rim facilitates dripless pouring.
• Domed lid circulates heat and locks in moisture.
• Riveted, comfortably angled bronze handle.
• Made in France.

Dimensions & More Info

• 3 1/4-qt. Sauté Pan: 9 1/4" diam., 2 3/4" high; 3-qt. 12-oz. cap.; 4 lb. 11 oz. with lid.
• 5-qt. Sauté Pan: 11" diam., 5 3/4" high; 4-qt. 28-oz.cap.; 7 lb. with lid.
• Made from 1.5mm-gauge copper
• Made in France.

Use & Care

Use

• Ideal for gas and electric cooktops.
• Oven and broiler safe.
• Do not use high heat for extended period of time.
• Do not leave empty pan on heated burner for extended period of time.
• Cooktop knobs or controls cannot be used at 100% heating power; they need to be used at 60% capacity (start gradually from this range).

Care

• Allow pan to cool before washing.
• Hand-wash; dry immediately with soft cloth.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Do not use bleach on stainless-steel interior.
• Copper will develop a rich patina over time. This will not affect the pan's cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.