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Williams Sonoma Thermo-Clad Stainless Steel 14-Piece Ultimate Cookware and Ovenware Set
Williams Sonoma Thermo-Clad Stainless Steel 14-Piece Ultimate Cookware and Ovenware Set
Quantity
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Detail
Summary
We teamed up with the stainless-steel cookware innovators at Napa Valley-based Hestan to create our signature Thermo-Clad™ Stainless-Steel collection. Available only at Williams Sonoma, Thermo-Clad is crafted to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal bakeware on the market. This 14-piece set to includes all the pieces you'll use most often for everyday cooking and culinary creativity, as well as baking and entertaining.
- Designed and developed by Williams Sonoma, and exclusively ours.
- Thermo-Clad technology ensures efficient, uniform heating with precise temperature control and no hot spots.
- Cookware pieces combine a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core.
- Exclusive double-wall insulated lids keep food warm at 150°F for 90 minutes.
- Cookware is ideal for all types of cooktops, including induction.
- Bakeware features heat-sensitive aluminum core between durable 18/10 stainless-steel interior and stainless-steel exterior.
- Aluminum core transfers heat evenly and efficiently for best-in-class baking results.
- Limited lifetime warranty.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
14-Piece Set includes:
- 10" and 12" fry pans
- 2-qt. and 4-qt. saucepans with lids
- 4 1/2-qt. sauté pan with lid
- 8-qt. stockpot with lid
- 14" x 17" cookie sheet
- Half-sheet pan
- 8"-sq. baking pan
- 13" x 16" cooling rack
- Please note: Lids are counted as individual pieces.
Dimensions & More Info
- 12" Fry Pan: 12 1/2" diam., 2 1/2" high; 2 lb. 11 oz.
- 4-Qt. Saucepan: 8 3/4" diam., 6 3/4" high with lid; 4 lb. 12 oz.
- 6-Qt. Stockpot: 9 3/4" diam., 7 1/2" high with lid; 5 lb. 6 oz.
- 6 1/2-Qt. Sauté Pan: 14" diam., 4 1/2" high with lid; 7 lb. 11 oz.
- Cookie Sheet: 17 1/2" x 15 1/2" x 3/4" high overall; 17" x 14" x 1/2" high interior; 4 lb.
- Half-Sheet Pan: 20 1/4" x 13 1/2" x 1" high overall; 18" x 13" x 3/4" high interior; 4 lb. 5 oz.
- 8"-Sq. Baking Pan: 10 1/4" x 8 3/4" x 2" high overall; 8 1/4" sq., 2" high; 2 lb.
- Cooling Rack: 16 1/4" x 13" x 1/2" high; 13 oz.
Additional Information
- Cookware has ergonomic handles to provide a comfortable grip and maximum control.
- Cookie sheet's low edge allows warm baked goods to slide off gently to prevent breakage.
- Cookie sheet is easy to grip – even when wearing oven mitts.
- Elevated cooling rack is sized to fit on or under cookie sheet.
- Cookware made in Italy; bakeware made in China.
Use & Care
Use
Cookware
- Ideal for use on any type of cooktop, including induction.
- Oven and broiler safe.
Bakeware
- Cookie sheet oven safe to 500°F; pans oven safe to 600°.
- Broiler and freezer safe.
- Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
- Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
- Use only wood, silicone or plastic utensils to avoid scratching surface.
- Do not cut baked goods while they are in pan.
Care
- Allow to cool before washing.
- Dishwasher safe; hand-wash recommended.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.
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